A classic Caribbean flavour… sure to tantalize those taste buds. This can be used as a dip or seasoning for meat, chicken or fish.
Directions: Add 1 package to 1 cup of sour cream and 1 cup of mayonnaise, blend well, chill. Healthy Alternative: Use 1 cup of low fat sour cream (or yogurt) and 1 package of light cream cheese to keep your dip thick and creamy.
